I am often asked what do vegetarians or vegans eat.
Being a vegetarian was easy for me but I have been trying to go vegan but I am addicted to cheese.
You know the stuff for grilled cheese, quesadillas, macaroni and cheese, etc.
Cheese is always in the house.
Keeping vegan cheese at home is easy but when I run out of cheddar cheese for some peanut butter grilled cheese, I have to have the dairy kind.
I was talking to a friend about it and she suggested I blog about it. My struggle with staying away from dairy cheese and what I eat (what about protein?).
For example, for breakfast I had tofu scramble with sauteed red peppers, with daiya cheese, green onions, and spinach. Lunch was oatmeal w/pumpkin spice syrup. For dinner we're having black bean chili.
This weekend will be challenging since both of my daughters are filming. I stay with the tween while the husband stays with the teen.
Lots of peanut butter sandwiches for me to make tonight!
No longer a stay at home Mami but still trying to cook mostly vegan everyday while working part-time, keeping house, getting kids to their auditions and on set. Hodgepodge of life as a mom living in the city.
Friday, February 24, 2012
homeschool, food, vegetarian
cheese addiction,
daiya cheese,
mostly vegetarian,
vegan,
vegan protein
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