Is not an easy thing to do. What with the jumbo Costco size Twizzlers and the different variety of sweet breads that can be found up and down the west coast. I'm happy to bring my own food. I'm not the talent. I'm just the mom so I don't feel "entitled" to eat from craft services which is just fine with me. I packed a big glass bowl full of broccoli salad and a sandwich with sprouts and veggies. And that was just perfect for me. :-)
No longer a stay at home Mami but still trying to cook mostly vegan everyday while working part-time, keeping house, getting kids to their auditions and on set. Hodgepodge of life as a mom living in the city.
Sunday, June 24, 2012
On set and eating right...
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